Mosaic Monday - Starting the Morning With a Jolt

I'm normally not a fan of straight up espresso, but "when in Rome", I found myself enjoying that early morning jolt. [I normally drink decaf or at the most, 1/3 caf - so this was a good jolt]

Starting the Morning With A Jolt

And breakfast overseas - such a treat! Real dishes and silverware (not plastic ware you get at the Hampton Inn breakfast, as a comparison). Real coffee - a cappuccino or espresso. Cheese. Sliced meats. Crusty bread. Flaky croissants. Thick, creamy yogurt. Whole grain muesli. Oh, I could go on and on. Needless to say, since getting back to the States, breakfast hasn't been as enjoyable.....

Just a small sampling of the food we experienced on our trip:
Mosaic Monday - Taste of Italy

Puna  – (August 9, 2010 at 10:14 AM)  

I so miss Italy, this makes me miss it even more! And proscuitto is the best thing in life.

Sandra  – (August 9, 2010 at 8:30 PM)  

OMG! What a wonderful experience. Your images are awesome. Love, love, love that table setting with the coffee.

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